Tomato shrimp noodles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- senior
Steps for Tomato shrimp noodles
1
The barley noodles are ready。
2
Tomatoes cut their surfaces with a cross knife and put it in the boiler。
3
Cut to Ding。
4
Shrimp picks up the line。
5
Blackwood clears its hair and then goes to wash。
6
The boiler is sorely hot that it can be put in a shrimp sprouts。
7
Two golden faces。
8
Put it in the onions。
9
Put the tomatoes in, evenly。
10
Put it in the wood。
11
It's pouring in the right amount of clean water。
12
A little salty。
13
Get in the starch。
14
The soup is thick。
15
Into an egg fluid。
16
Condensed into blocks。
17
Into the big bowl。
18
The boiler is filled with water and the fire is turned off and then placed into a barley noodle, which is then smoothed out with chopsticks to prevent adhesive。
19
7-8 minutes to full transparency。
20
No hard feelings。
21
Into the bowl。
22
Shrimp eggs。
23
I've also prepared a little spinach, cut in pieces with a little salt and taste。
24
Put the spinach in。
25
How tempting。
26
It's finished