Quickhands
By VicentaLakin
Lian Chetin and the bouquets went into the pot, and they put all kinds of spices, such as rice spicy and twig powder, and made twirl, oily, salty, spicy, full of twigs, and there was a vegan roasting foot. It's nice to have another bowl of rice, not a barbeque day, and to use it to untangle。
Recipe Recommendations
- lotus root 400 grams
- pork belly 80 grams
- garlic slices 4 grams
- onion 4 grams
- green onion appropriate amount
- millet spicy appropriate amount
- soy sauce 10 ml
- cumin powder 0.5 grams
- soy sauce 5 ml
- oyster sauce 5 ml
- salt 2 grams
- oil 15 ml
- water 150 ml
Steps for Quickhands
1
Sliced Ding, slashed mints, sliced little bits, spicy bits of rice, screeched spares。
2
Plumbing impregnated for 2-3 minutes, removing starch and preventing oxidation。
3
Auto-cooking boilers are oiled, poured into oil, put in garlic, onions, rice spicy, and then put in five flowers。
4
Add ten milligrams of raw, five milligrams of old, five milligrams of cerium oil, two grams of salt, 0.5 grams of zirconium and water。
5
Cover the hood and activate the dry pot。
6
Cooking's over, mixin' up the pot。