Lian's pepper and beans dry
By VicentaLakin
It's a swirl dish. It's a list of some food items. White lichen, yellow, red, green peppers, and soy-dry, with a better mix of tofu, tastes good。
Recipe Recommendations
- lotus root 200 grams
- dried bean curd 200 grams
- color pepper 200 grams
- onion ginger appropriate amount
- oil 10 grams
- salt 6 grams
- white sugar 2 grams
- MSG 2 grams
Steps for Lian's pepper and beans dry
1
Lean clean, peel, cut。
2
Pepper wash to the twig, cut。
3
Tofu dry and cut。
4
Hot oil, put in the ginger onions。
5
It's not like I'm going to die。
6
Put it in tofu dry, with appropriate water。
7
Small and medium fire is prepared for one minute。
8
Put it in pepper, salt, sugar, taste。
9
It's even, it's a fire。
10
Bring out a pan, you can taste it。Lian's pepper and beans dry Make Tips
1. The order in which the food will go in, the lotus will go first and the pepper will go later. Two grams of white sugar should not be put in more。