Cracker-crumbs
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- vermicelli appropriate amount
- keel appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Cracker-crumbs
1
The cabbage is clean and silky。
2
Dragon bone flying water。
3
Put it in the pot。
4
Boil for 20 minutes。
5
The cabbage is soft。
6
The fire boiled for 15 minutes。
7
Put it in the cabbage pan。
8
Add pink bars。
9
Cook it。
10
Load a big bowl。
11
Let's go。