transparent dumplings
I have been watching shrimp dumplings made by others before! I never understood what Chengfen was! I went to several supermarkets and said they didn't sell it! Later, an older sister who also liked baking gave me a Taobao website! She bought all her clothes at that online store! Said it was not bad! There are also clear powder for sale! Buy it quickly! This time I did a little failure! Maybe you put too much flour! Not very transparent! Work hard next time! Make more money! Buy an electronic scale! O(④_④)O haha ~
Recipe Recommendations
- Chengfen appropriate amount
- low powder appropriate amount
- high powder appropriate amount
- pork belly appropriate amount
- corn appropriate amount
- carrots appropriate amount
- salty and sweet
- steamed
- an hour
- ordinary
Steps for transparent dumplings
1
Prepare three kinds of powders and place them in a basin.
2
Add water to the powder and mix it with chopsticks until it becomes snowflake.
3
Knead with your hands into a smooth dough.
4
Rub long strips and cut into small doses.
5
Use a rolling pin to roll into dumpling skins.
6
Stir the meat into a meat paste, add the chopped corn kernels and carrot kernels, stir well to form a dumpling filling.
7
Put the dumpling stuffing in the dumpling bag and make dumplings.
8
Beautiful dumplings! (*^__^*) Hehe…
9
Put on the pan and steam for 12 minutes.
10
The finished product is ready! Please eat, everyone! O(∩_∩)O~