It's fried wheat

By VicentaLakin

It's fried wheat
Another way to cook wheat is to fry wheat, it's a little fragrance on the bottom, it's easy and fast, breakfast with soy milk or milk, sticky

Recipe Recommendations

  • Long-grain glutinous rice appropriate amount
  • pork front leg meat appropriate amount
  • mushrooms appropriate amount
  • dumpling skin appropriate amount
  • chives appropriate amount
  • parsley appropriate amount
  • carrots appropriate amount
  • ginger appropriate amount
  • rice oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for It's fried wheat

  • Make It
    1
    The rice is purified and immersed for more than four hours, and the asphalt is replaced。
  • Make It
    2
    The mushrooms are purified and purified。
  • Make It
    3
    Pork is cleaned and cut to the ground。
  • Make It
    4
    Carrot washes and cuts to Ding's spare。
  • Make It
    5
    Onions, curds cut into little ding。
  • Make It
    6
    The dumplings are ready。
  • Make It
    7
    The mushrooms cut to Ding。
  • Make It
    8
    The rice is filled with a little water, a little oil is dripped, and the rice key is applied。
  • Make It
    9
    Time has come for rice to be cooked。
  • Make It
    10
    Using cooking time, we're working on a part of the casserole: hot pots of cold oil, graft to the tan, and onions and mushrooms to mix up the smelt。
  • Make It
    11
    Put the carrotdeen in the turquoise, add the proper amount of salt, bubble the shroom water (about four spoons) and smoke it for a while。
  • Make It
    12
    I'll put celery in a half-minute, and I'll make the pie
  • Make It
    13
    Just put the cooked rice in even。
  • Make It
    14
    And cast the skin of the dumplings with a crutches, and wrap it into wheat。
  • Make It
    15
    Then do it。
  • Make It
    16
    A small amount of edible oil is added to a non-clattering pot, which is burned to the bottom of the wheat。
  • Make It
    17
    Add a proper amount of clean water (about one third of the wheat can be burned) and the fire will turn into a boiler for five minutes。
  • Make It
    18
    It's drying up in the pot, and it's all transparent。
  • Make It
    19
    Scratching flowers。
  • Make It
    20
    Look at the bottom。
  • Make It
    21
    The finished chart。
  • Make It
    22
    The finished chart。

    • It's fried wheat Make Tips

    The dumplings are thin, they're packed and ripe! It's easy to get ripe because the coats are ripe and thin! Pumps match up as they please. They're a little salty. They're just as good as rice. The rice is soft and the amount of water is less than usual for cooking

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