Pumpkin
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- winter melon appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Pumpkin
1
Skinned flesh is cut to the ground and salt, wine, raw and powdered for 10 minutes。
2
Wintermelon to the skin to wash。
3
Cut into small pieces。
4
Oil in the pot, little fried garlic。
5
Turn to the fire, put the meat in the fire and turn the color。
6
Put it in the winter melon for a few minutes and boil it with water。
7
It's salty, it's spicy, it's onions, it's fried。