Mushroom fried meat
By VicentaLakin
The wind is ordinary, if it blows in summer; the water is ordinary, if it's a spring in the desert; and the snow is ordinary, if it falls between winter and spring..
Recipe Recommendations
- mushroom appropriate amount
- Green pepper of 2
- fungus appropriate amount
- pork belly appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- octagonal of 2
- dried chili of 2
- salt appropriate amount
- MSG appropriate amount
- shisanxiang appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Mushroom fried meat
1
Quills, mollows, mushrooms。
2
When the oil heats up, the fat is added to the meat。
3
Wine pouring, old smoke。
4
Turn the fire even。
5
Then it was put in ginger garlic, dry peppers, eight horns, and a fire。
6
Put it in wood, green cypress。
7
The fire ended up dead。
8
Put the mushrooms in。
9
In turn, salt, 13 fragrances, raw and platinum oil。
10
大火Turn the fire even。
11
Finally, sugar, smelt。
12
Scramble it out。
13
It's all fragrance, delicious, delicious, super-eatingMushroom fried meat Make Tips
The mushrooms must be predating, so it's more delicious。