♪ Winter meat slices ♪
By VicentaLakin
Recipe Recommendations
- tenderloin appropriate amount
- winter bamboo shoots appropriate amount
- mushrooms appropriate amount
- dried bean curd appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for ♪ Winter meat slices ♪
1
Scratch the spine, soot on both sides, and hammered it into thin pieces。
2
Cut into small pieces。
3
Mushroom slices, beans dry, onions cut。
4
Winter slice。
5
Oiled in the pot, put in chips and onions。
6
Put it in the soy-dry, turn it on the mushrooms, and put it in a little bit of raw screech。
7
I'll boil it with water。
8
Put it in the hammer roast。
9
Put it in the garlic leaf, put salt on it。
10
Splendid。
11
The width appropriate。
12
Scratch the cabbage。
13
The pot is boiled with water, and the noodles and vegetables are cooked。
14
Noodles, vegetables in the bowl。
15
Take a spoonful of halogen and eat。