The gold soup and sour fish
By VicentaLakin
It's a super simple dish for the kitchen white。
Recipe Recommendations
- grass carp art. 1
- screw pepper one
- Honglian one
- onion half a
- tofu 1 block
- cucumber 1 piece
- garlic appropriate amount
- Jiang appropriate amount
- Jintang pickled cabbage fish seasoning 1 Pack
- water appropriate amount
- sour and salty
- cook
- ten minutes
- simple
Steps for The gold soup and sour fish
1
Preparation of food: one for herbs and one for the gin soup. Draw the grassfish with a knife。
2
A proper amount of oil will be poured in the pot, with peppers, garlic, ginger。
3
Then it's in the dressing bag。
4
Add the source of life to boil。
5
Put the fish in the pan and cover it for 10 minutes and then put it in tofu cucumber for 5 minutes。
6
Uncover the lid, it smells so good。
7
Finally, a little flowers。