Five flowers and tofu
By VicentaLakin
Tofu is a good food, a quality plant protein, nutritionally rich, and can be matched with a variety of foods, enriching the table, and with a soft, young and old taste。
Recipe Recommendations
- tofu 250g
- pork belly 60g
- qingshui appropriate amount
- onion 3g
- Jiang 3g
- garlic 1 clove
- salt 1g
- soy sauce 5g
- bean paste 15g
Steps for Five flowers and tofu
1
Raw materials: tofu and tofu。
2
Five bouquets cut, a ginger and garlic cut。
3
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
4
Five bouquets of fat and a soy sauce。
5
Join the ginger and paste, cook and smoke。
6
Join the water and burn。
7
The tofu, the fire, the calf。
8
When the soup is close, it's salty, and it's off。
9
The combination of two high-quality proteins is highly nutritious。Five flowers and tofu Make Tips
I used a lot of fat and fat, and I went straight into the pot to make oil out of it, and then I added other supplements。