Tofu
By VicentaLakin
A lot of people like to eat gills, they're warm, but they're cold, so they often throw them away, but they're nutritious, and today they cook a tofu。
Recipe Recommendations
- lettuce leaves 100 grams
- lactone tofu 100 grams
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Tofu
1
Preparation of food products: purified and shredded leaves, salted to remove bitter tastes, ester tofu slices。
2
10 ml of grapeseed oil was poured into the pot。
3
It's made of pickled lobes。
4
Pour the fried leaf into the casserole。
5
Put it in tofu。
6
After the fire opened, the small stew was cooked for five minutes。
7
Pour 5 ml of light salt sauce。
8
It's a little bludgeoning。
9
The soy sauce is ready for one person, and it's very warm。Tofu Make Tips
The dish is for one person, and the leaf needs to be pre-cooked, which is salted, with a little salt sauce at a later stage。