Spicy dragon bone soup
By VicentaLakin
Recipe Recommendations
- pig keel appropriate amount
- lotus root appropriate amount
- sweet potato appropriate amount
- beans appropriate amount
- celery appropriate amount
- green bamboo shoots appropriate amount
- bean skin appropriate amount
- tofu appropriate amount
- fish ball appropriate amount
- cabbage appropriate amount
- oil wheat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- hot pot base appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for Spicy dragon bone soup
1
The pig's bones are soaked with haemorrhage and washed up。
2
It's a dragon-bone wine, and then it's washed up。
3
Onions, ginger, peppers and pans。
4
Bean skin and tofu wash and change the knife. Fishballs ready。
5
Cabbage and gravy, lichen and sweet potatoes to clean and change knives。
6
Bean horns, celery and cyanide treatment, clean knives。
7
And pour water in the pot into the bones of dragons, with onions of ginger, and a little salt。
8
Put pressure on the lid and press it for 30 minutes。
9
It's time to get back in the air. Beautiful dragon soup is perfect。
10
The boiler is hot and hot, it's hot, it's hot, and it's hot. Add dragonbone soup to boil。
11
Put in fishballs, tofu, bean skin, lily and sweet potatoes。
12
We'll continue to cook when we're in。
13
Just a little salt。
14
We'll have it in cabbage and barley。
15
A nice pot of stew with thiomers and good nutrition。Spicy dragon bone soup Make Tips
I'd like to have a good time with my vegetables