Five flowers for tacos
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- Xiaotaro appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- onion appropriate amount
- rock sugar appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- Jiang Duan appropriate amount
- salty fragrance
- burn
- an hour
- senior
Steps for Five flowers for tacos
1
Five flowers are cut into small pieces, immersed in clean water for one hour, and blood water is removed。
2
Cold water in the pot, ginger onions, a little wine。
3
Scramble out of the plumb。
4
Pick it up, clean it up, control it。
5
Potato head to wash。
6
Put it in the water。
7
Cinnamon, chili ready。
8
A small amount of oil and heat is placed in the pot, which is then added to the ice cream, which is made out of little bubbles, which are in the form of caramel, and in the form of fat and fat。
9
Put it in cuisine, eight horns of fragrance, put it in a ginger-and-crunch。
10
Cook the wine, add a proper amount of salt, a little bit of old color, a proper amount of twitch。
11
It is necessary to fill the casserole with a proper amount of fresh water, to move it into the casserole, to use the casserole or boiler water, which is dry for a long period of time, and to cook for about an hour after the fire breaks open。
12
Put it in the tarp, keep cooking。
13
The taro is completely soft, and it's the fire。
14
When the soup is thick, it's off fire。
15
It's finished
16
It's finished
17
It's finished