Soy eggs
By VicentaLakin
The soy eggs are a lazy meal, so they can come to the table with a little steam, easy hands, but they're definitely going to dinner because the sauce smells delicious。
Recipe Recommendations
- black eggs of 4
- pork belly a little
- shrimp skin a little
- onion 1 tree
- salt 1 teaspoon
- white sugar 1 teaspoon
- Junyuexiang bean paste 1 scoop
- Weidami Delicious Soy Sauce a little
- sesame oil a little
Steps for Soy eggs

1
The food is ready。
2
Five flowers to pieces。
3
Put a spoonful of soy sauce in the plate。
4
We're going to get a proper amount of clean water。
5
Put it in the meat and shrimp skin。
6
Eggs pick up chicken eyes。
7
Put a little bit of salt in the disk。
8
Cover it and put it in a boiler with open water for 15 minutes。
9
Out with sesame oil。
10
A little bit of delicious, very fresh sauce。
11
You can eat with onion flowers。
12
The finished chart。Soy eggs Make Tips
There's some meat and shrimp skin in the sauce. It's more nutritious。