Soy eggs

By VicentaLakin

Soy eggs
The soy eggs are a lazy meal, so they can come to the table with a little steam, easy hands, but they're definitely going to dinner because the sauce smells delicious。

Recipe Recommendations

  • black eggs of 4
  • pork belly a little
  • shrimp skin a little
  • onion 1 tree
  • salt 1 teaspoon
  • white sugar 1 teaspoon
  • Junyuexiang bean paste 1 scoop
  • Weidami Delicious Soy Sauce a little
  • sesame oil a little

Steps for Soy eggs

  • Make Soy eggs step 0
    1
    The food is ready。
  • Make Soy eggs step 1
    2
    Five flowers to pieces。
  • Make Soy eggs step 2
    3
    Put a spoonful of soy sauce in the plate。
  • Make Soy eggs step 3
    4
    We're going to get a proper amount of clean water。
  • Make Soy eggs step 4
    5
    Put it in the meat and shrimp skin。
  • Make Soy eggs step 5
    6
    Eggs pick up chicken eyes。
  • Make Soy eggs step 6
    7
    Put a little bit of salt in the disk。
  • Make Soy eggs step 7
    8
    Cover it and put it in a boiler with open water for 15 minutes。
  • Make Soy eggs step 8
    9
    Out with sesame oil。
  • Make Soy eggs step 9
    10
    A little bit of delicious, very fresh sauce。
  • Make Soy eggs step 10
    11
    You can eat with onion flowers。
  • Make Soy eggs step 11
    12
    The finished chart。
  • Soy eggs Make Tips

    There's some meat and shrimp skin in the sauce. It's more nutritious。