Silver-earth soup
By VicentaLakin
Rolling out the freezer, flipping out a new silver ear, and cooking with the tummy。
Recipe Recommendations
- Tremella appropriate amount
- lotus seed 1 handful
- water chestnut several
- pure water
- rock sugar few pieces
- Steamed dates with brown sugar several
- sweetening
- cook
- an hour
- simple
Steps for Silver-earth soup
1
Fresh silver ears。
2
Freeze。
3
Go to root。
4
Lotus wash and soak。5
Beep good Lotus。
6
Take a silver ear and wash it back and forth。
7
Put the lotus on。
8
Let's go。
9
Rice ice queen。
10
Put clean water。
11
A few dates of red sugar steam。
12
Pick bean hooves。
13
Made silver ear soup。
14
The finished product。