Seafood
By VicentaLakin
Recipe Recommendations
- squid a
- fresh shrimp 150g
- flower buds 50g
- Horn pepper one
- oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- rice wine appropriate amount
- Jiang a small piece
- onion three
- chili of 2
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Seafood
1
Food wash。
2
Squid cutters。
3
A proper amount of water to burn open。
4
Put the water down。
5
Cream pepper slices。
6
Good water food。
7
Hot oil with chili chili。
8
Fire a minute or two with a proper amount of rice。
9
Onion bands with pelican sauce。
10
Turn the fire even。
11
The finished product。