Scrambled tofu
By VicentaLakin
Simple and delicious, healthy nutrition, fast-food。
Recipe Recommendations
- Yellow heart cabbage the two
- dried bean curd
- garlic a little
- peanut oil a little
- salt a little
Steps for Scrambled tofu
1
Home-grown yellow cabbage。
2
Blank, wash, dry water, spare。
3
Tofu dry back up。
4
Cut-off backup。
5
Garlic slice spare。
6
The boiler heats up a little bit of oil, pours in the garlic fragrance, then pours into the yellow cabbage with a little bit of salt, throws a little bit of it, goes on pouring into the tofu, then flips it。
7
Out of the pan。
8
Quickie。