Cream tofu meat dumplings

By VicentaLakin

Cream tofu meat dumplings

Recipe Recommendations

  • dumpling skin
  • minced meat 360 grams
  • old tofu
  • leek 220 grams
  • corn oil appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount

Steps for Cream tofu meat dumplings

  • Make Cream tofu meat dumplings step 0
    1
    Food: dumplings, meat, tofu。
  • Make Cream tofu meat dumplings step 1
    2
    Caucasine (drying)。
  • Make Cream tofu meat dumplings step 2
    3
    Put old tofu in the big bowl。
  • Make Cream tofu meat dumplings step 3
    4
    Slice the pickles on the board。
  • Make Cream tofu meat dumplings step 4
    5
    Add appropriate amounts of corn oil。
  • Make Cream tofu meat dumplings step 5
    6
    Blend。
  • Make Cream tofu meat dumplings step 6
    7
    Then we'll take the tofu and the meat, and we'll add a proper amount of wine。
  • Make Cream tofu meat dumplings step 7
    8
    With appropriate soy sauce。
  • Make Cream tofu meat dumplings step 8
    9
    Add appropriate amounts of pelican oil。
  • Make Cream tofu meat dumplings step 9
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    Plus a proper amount of salt。
  • Make Cream tofu meat dumplings step 10
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    Twisted to the ground。
  • Make Cream tofu meat dumplings step 11
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    Then take the dumplings and put them in the corks。
  • Make Cream tofu meat dumplings step 12
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    Pack it up。
  • Make Cream tofu meat dumplings step 13
    14
    Packed dumplings。
  • Make Cream tofu meat dumplings step 14
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    Finally, it will boil in boiling water, when packed dumplings will float。

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