Plum casserole
By VicentaLakin
It's fresh, it's full, it's salty, it's delicious
Recipe Recommendations
- self-raising flour appropriate amount
- Spontaneous corn meal appropriate amount
- plum dried vegetables appropriate amount
- minced meat appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Plum casserole

1
Self-powdered powdered with corn powdered with a small amount of salt, warm water mixed into a face form, and a fine amount of oil rolled into a soft and hard-line pasta。
2
A small amount of salt, pepper powder, edible oil, and a mixed mix of prunes。
3
The tacos are pre-hot brushed with a proper amount of pasta to open, wrapped in a bag full of buns and branded with a layer of oil to lock the water。
4
It's still on the bottom。
5
During this period, you have to be hard-working。
6
It's enough to pick up the pressure in the middle。
7
Coming out。
8
Cut it open, full of pie。
9
The finished chart。
10
The finished chart。Plum casserole Make Tips
Have a nice holiday