Corn bread
By VicentaLakin
There's a choice for breakfast with food and sugar
Recipe Recommendations
- cornmeal 200g
- ordinary flour 200g
- eggs in 1
- water 200g
- yeast 4g
- white granulated sugar 20g
- lard 1 scoop
- baking powder 4g
- mushrooms 250g
- dried bean curd 500G
- bamboo shoots 500G
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Corn bread
1
Roast flour, regular flour, sugar, powdered powder, eggs in the cook ' s mixer, flour in the sugar and powdered bubble。
2
Temperature water mixed with yeast。
3
Blended into yeast。
4
Pour in yeast water and mix it up。
5
Fill it with pig oil。
6
Smiling into smooth noodles。
7
Fermentation twice as big。
8
Extortion。
9
Plutonium is three types of material, which are cooked with trim。
10
Growing strips。
11
it's divided into 30 g a agent。
12
Put each agent in a group and cover the film。
13
Take a subpack of the pot, rinse it。
14
When we're rounded, we're going to put the buns down, and then we're going to ferment for a second time for 30 minutes, and the fire's gonna burn open, and we're going to steam in the fire for 15 minutes。
15
Steamed corn bread, fresh smell of corn, and very soft。
16
This recipe can make burrito, make the agent a preferred shape, then ferment for 10 minutes, oil the hot pot, effect, and fry the bottom yellow。
17
Add a spoon of fresh water, ripe。
18
After the water's dry, put some oil in it, make it taste better。
19
They don't taste like cakes. They'd better go with them。Corn bread Make Tips
The ratio of white to non-food is not more than one to one, and too much food affects the taste。