Lamb radish soup
By VicentaLakin
Recipe Recommendations
- mutton appropriate amount
- white radish appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- celery leaves appropriate amount
Steps for Lamb radish soup
1
The lamb's unfrozen。
2
Kang-bang。
3
The lamb is poured into the boiler, and the ginger and wine squished。
4
The lamb washes away the foam, drys the water, puts in the gills, puts in the ginger chips, cooks for an hour
5
Put it in carrots and stew for 30 minutes。
6
Cook it with salt。
7
Put it in celery leaves or fragrance。
8
The lamb soup is ready。