The pot
By VicentaLakin
It's a big pot of good food, and it's happy to have a whole family. Do your own taste with your family and enjoy the good times。
Recipe Recommendations
- roasted meat appropriate amount
- white-cut chicken appropriate amount
- roasted goose appropriate amount
- abalone appropriate amount
- shrimp appropriate amount
- Yuba appropriate amount
- Hakka fried tofu appropriate amount
- broccoli appropriate amount
- flower mushroom appropriate amount
- pork balls appropriate amount
- beef balls appropriate amount
- oil a little
- abalone juice appropriate amount
- sugar a little
- salty and fresh
- cook
- several hours
- ordinary
Steps for The pot
1
Get ready for food: shrimp, abalone, broccoli. Frozen mushrooms need a little oil for a half-hour with a low pressure on the pan, a soft precipitous bamboo, and pigs, beefballs are frozen foods that are released early. Burned meat, halose cooked. White-cut chickens, which are immersed in hot water and ice in the fridge, can be cut off。
2
The main sauce is abalone juice, some oil in hot pots, the oil has light effects, a proper amount of abalone juice, a little less light sauce, sugar, half a bowl of open water, and the fire slowly boils and stirs。
3
And then they will roast the mackerel, the guest tofu, the bellows, and the mushrooms in the pot。
4
It's been cooking for about 20 minutes。
5
Sea cucumbers are put in when the food is ready (because it's ready to eat sea cucumber)。
6
Take a bigger basin, then put the bricks on the floor, and then put the other foods in the basin as you like。
7
It's set up, okay。
8
Then you can taste the sauce on the food。
9
The finished chart。
10
The finished chart。