I'll bet you did
By VicentaLakin
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Recipe Recommendations
- pork belly appropriate amount
- cauliflower appropriate amount
- garlic sprouts appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
Steps for I'll bet you did
1
Five flower meat slices。
2
Garlic seed and dry pepper cut。
3
Cabbage wash。
4
Flying water is dead。
5
The boiler heats the meat。
6
Put in peppers and peppers。
7
Put them in。
8
I'll put it in the garlic。
9
Taste is fine。
10
Let's go。