Beef soybeans
By VicentaLakin
Sour starters. Delicious Sichuan meal。
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Beef soybeans
1
Beef cut to pieces。
2
The sour beans are cut into short knots and bubbled in water。
3
After the oil heat, it's put in beef chips and ginger chips。
4
Put it in the soybeans。
5
Added to remove most of the sour sour soybeans。
6
Out of the pot。Beef soybeans Make Tips
The sour soybeans taste so much, so there's no need for salt。