Oatmeal croquettes
By VicentaLakin
Salty, soaky。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Oatmeal croquettes
1
The money is clean。
2
Water control。
3
Wheat noodles。
4
Elm money and oats, millet in the bowl。
5
A little fresh water, and dense。
6
It's hot and hot in the pot。
7
Pancakes are made out of pot shovels, which are initially left untouched until the paste is slightly condensed, and the bottom of the pan is moved out of the pan so that the bottom is not covered。
8
We'll fill the cake with a little yellow, button the plate. Help turn over. Attention, this is when the oil in the pan is absorbed by pancakes, or the plate will burn。
9
Turn over. A little edible oil. Because it's groceries, in order to keep pancakes intact, with the help of plates, it's particularly convenient to turn over。
10
The other side is fried with a little yellow。
11
Could be a full plate。
12
You can cut into small pieces. When the knife is cut, every time it goes down, it hears the crumbs。
13
The finished product。
14
The finished product。