Sprinkled meat

By VicentaLakin

Sprinkled meat
Spicy, fragrance, fragrance, especially for dinner. My son doesn't eat pork. He'll take care of it all by himself

Recipe Recommendations

  • screw pepper appropriate amount
  • fungus appropriate amount
  • millet pepper appropriate amount
  • pork loin appropriate amount
  • corn oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • starch a little
  • MSG few grains
  • cumin powder appropriate amount
  • chili powder appropriate amount

Steps for Sprinkled meat

  • Make Sprinkled meat step 0
    1
    Screw pepper, Muir, little pepper。
  • Make Sprinkled meat step 1
    2
    The spinal silk。
  • Make Sprinkled meat step 2
    3
    Put a little salt in the meat, raw smoke, starch, corn oil。
  • Make Sprinkled meat step 3
    4
    Grab a little pickle。
  • Make Sprinkled meat step 4
    5
    It's a little hot in the pot, and the meat is pouring in。
  • Make Sprinkled meat step 5
    6
    Scatter with chopsticks。
  • Make Sprinkled meat step 6
    7
    Turn white out。
  • Make Sprinkled meat step 7
    8
    Save the bottom oil, a proper amount of peppers, garlic sauce。
  • Make Sprinkled meat step 8
    9
    Spill peppers, millipelles, wood ears, a few rounds of fire。
  • Make Sprinkled meat step 9
    10
    Falling in smooth silk。
  • Make Sprinkled meat step 10
    11
    Two shots, half a spoon of water。
  • Make Sprinkled meat step 11
    12
    Quite salty, raw, delicious。
  • Make Sprinkled meat step 12
    13
    Fine powder, pepper powder。
  • Make Sprinkled meat step 13
    14
    Quite a lot of fire。
  • Make Sprinkled meat step 14
    15
    The finished product。
  • Make Sprinkled meat step 15
    16
    The finished product。

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