Vegetable pie
By VicentaLakin
Skinny vegetable cakes are simple, delicious, a fragrance
Recipe Recommendations
- flour 600g
- dried mushroom of 3
- eggs of 2
- vermicelli appropriate amount
- gray 1
- fungus 5 pink
- shallots the 2
- ginger 1 block
- chicken essence 1 scoop
- oyster sauce 1 scoop
- pepper 1 teaspoon
- pepper powder 1 teaspoon
- shisanxiang 1 scoop
- peanut oil appropriate amount
- sesame sesame oil 2 tablespoons
- salty and fresh
- fried
- an hour
- ordinary
Steps for Vegetable pie
1
Powders, mushrooms and wooden ears are bubbled early in the water, so that the back ear of the wood is covered。
2
The gravy was emptied and cut into silk, cutting three knives from the middle。
3
A large bowl of salt mixed up with a single spoon of water and then squeezed with hands。
4
Eggs are fried and dried。
5
A small amount of oil and raw mix is added to the powder bar soft。
6
The wood, the ginger, the onions, the onions, the onions, the onions, all the food in the pot, the chickens, the pepper powder, the 13 fragrances, the oil in the pot, the smoke, the smoke, the mix with the platinum oil, and the sesame oil。
7
Flour is filled with a little salt and oil, with warm water and medium-sized flour。
8
On the board。
9
Cut into a balanced agent。
10
A dose is rubbed over a dozen times, a strip is sprouted, a plate is drawn, oil is painted in it, and the agent that will be prepared is painted, covering it and awakening it for 30 minutes。
11
Wake up and make a thin face, put the pie on it, fold it up, curl it up。
12
The tacos are pre-heated, and they're put in and put on the oil, and the pizza keys start making pancakes。
13
Turn around in the middle until the cake's cooked。
14
Skin like paper, greasy pie。
15
Recent photos。Vegetable pie Make Tips
The salt and oil in the face will be more powerful。