"Five fingers of peaches and rice broth."
By VicentaLakin
Recipe Recommendations
- five-fingered peach appropriate amount
- Gordon Euryale appropriate amount
- glutinous rice appropriate amount
- keel appropriate amount
- salt appropriate amount
Steps for "Five fingers of peaches and rice broth."

1
The cold-blooded boiler boiled the blood and washed it。
2
And a small amount of rice and a small amount of fresh water。
3
Five fingers for a peach wash。
4
The casserole is put in five fingers of peaches。
5
Put it in the dragon bones。
6
Put in rice and platinum。
7
Add a proper amount of clean water。
8
The fire boils and slows。
9
A little bit of salt before you go out。
10
The finished product。
11
The finished product。
12
The finished product。