A friend came as a guest and bought a big carp. There were many fish seeds in the carp's belly. So I took it and fried it with eggs. It tastes good. If you want to fry it a little more, one egg will be enough, but if you want to fry it into pieces, you need 2 eggs. Garlic Taiwan is actually the finishing touch, but there are no more at home, so we have to use garlic sprouts, which taste very good.
Fish roe is rich in nutrients, high in protein content and high in fat. At the same time, fish roe contains a variety of vitamins. Therefore, eating more fish roe is not only conducive to promoting development, enhancing physical fitness, and strengthening brain, but also plays a role in blackening hair and making people feel youthful. Very suitable for children.
stir-fried fish roe with eggs
By EloyGerlach
Recipe Recommendations
- fish roe 200g
- garlic sprouts 2 trees
- eggs of 2
- dried chili appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for stir-fried fish roe with eggs
1
Remove the film from the fish roe and wash it.
2
Beat the eggs.
3
Heat the pan to cool the oil, add the pepper and stir-fry until fragrant, then add the chopped green onion.
4
Finally, add dried peppers (to prevent frying).
5
Add the fish roe and stir fry.
6
Pour in appropriate amount of cooking wine and stir well.
7
When the fish roe is 80 ripe, pour in the egg liquid.
8
Stir in sugar and salt.
9
Sprinkle in minced garlic sprouts before taking out of the pan. ok!stir-fried fish roe with eggs Make Tips
1. Caviar is rich in cholesterol, so the elderly and people with high cholesterol eat less. 2. The frying process needs to be medium and low. If it is dry, add some water, otherwise it will be like popcorn, hehe.