Longan meat is warm and sweet, nourishing the heart and spleen, replenishing qi and blood, and has a good nourishing and replenishing effect. If you eat more than ten tablets a day, it will be very good for your health, but what is troublesome is that my husband is determined not to take these supplements, and it seems inappropriate for my baby to eat them. What should I do?
Well, I'm not afraid of trouble, there's always a way, right?
Longan porridge
By CristianDach
Recipe Recommendations
- rice appropriate amount
- longan meat a dozen
- lotus root starch a bag
- sweetening
- cook
- an hour
- simple
Steps for Longan porridge
1
Appropriate amount of rice
2
is washed clean
3
Pour into the pan and add appropriate amount of water
4
Press the cook porridge button to start cooking porridge
5
After it was cooked, my husband and baby ate white porridge. I took out a bowl and made my pattern porridge
6
Wash the longan meat and drain it
7
Pour into the pan and add a bowl of water to boil
8
Mix lotus root starch with warm water
9
After boiling the water, boil over low heat for about 10 minutes
10
Pour in the cooked porridge
11
fire is boiled
12
Pour in the prepared lotus root starch
13
Stir while cooking, cook until transparent and stickyLongan porridge Make Tips
Lotus root starch and longan meat both have sweet taste, so no sugar is added. If you like sweet ones, you can add sugar according to your personal taste.