The sour and sour sauce
By VicentaLakin
The sour sauerkraut is perfectly integrated into the accelerator and a variety of herbs
Recipe Recommendations
- sweet potato powder 500G
- dried fungus 20g
- beef balls 100g
- shrimp dumplings 100g
- Crispy sausage 100g
- fish tofu 100g
- sauerkraut 200g
- onion 1 scoop
- salt appropriate amount
- garlic slices 1 scoop
- sour and salty
- cook
- ten minutes
- ordinary
Steps for The sour and sour sauce
1
Molybdenum and platinum are purified with warm water。
2
The pot is filled with fresh water, salt, powder and wood, and a variety of frozen foods。
3
When the powder is made transparent, it is made with cut pickles, garlic chips and onions。
4
When boiled, salt is added, the food is evenly mixed with chopsticks and boiled for two minutes。
5
Out of the pot。