Dutch beans for lilies
By VicentaLakin
Simple, delicious, nutritional, health care。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Dutch beans for lilies
1
Dutch beans, lilies, silver almonds。
2
The pot is boiled with water and a little oil and salt。
3
In Dutch beans, lilies, silver almonds。
4
2 minutes to leach。
5
The frying pans are hot and hot, the boilers are turned and the bottoms are wet。
6
Pour all the food, turn the fire for a moment。
7
Take the right amount of salt。
8
A little taste。
9
Turn the fire even。
10
A little water starch。
11
A little onion oil when you're out。
12
The finished product。Dutch beans for lilies Make Tips
1. A small amount of oil and salt is put in the water, and the colour is much more colourful. 2. The food surface is smooth, unsavoury, with a small amount of water starch, which easily binds the taste of soup to food。