It's hot

By VicentaLakin

It's hot
It's so simple and so hot that it could be made like this. Juice and veggies tastes nothing worse than outside。

Recipe Recommendations

  • potato chips appropriate amount
  • baby vegetable a little
  • broccoli a little
  • fungus a little
  • gluten a little
  • cuttlefish ball of 4
  • potatoes half a
  • lettuce a little
  • salt appropriate amount
  • hot pot material 1 block
  • garlic appropriate amount
  • millet pepper of 2
  • rock sugar 2 blocks
  • chicken sauce appropriate amount
  • pepper oil appropriate amount
  • MSG a little
  • sesame a little
  • green onion a little

Steps for It's hot

  • Make It
    1
    Clean up the dolls and broccoli。
  • Make It
    2
    Mooch had a cold-water hair earlier and had to wash it clean。
  • Make It
    3
    Potato slices, pasta chops, ink balls cut open from the middle. Garlic, millet, kerosene。
  • Make It
    4
    The frying pan is hot and hot, and the frying spices are boiled in the bottom of the fire pot, in garlic, and in pepper。
  • Make It
    5
    Add an appropriate amount of open water, with a proper amount of salt, sugar, and taste。
  • Make It
    6
    Take a proper measure of chicken juice。
  • Make It
    7
    Take a proper amount of pepper oil. Change the fire to slow stew。
  • Make It
    8
    Another pot and water are burned open and placed in ink fish balls, chips, potatoes, broccoli。
  • Make It
    9
    Put in the pasta, dolls。
  • Make It
    10
    Finally put it in wood. They're all burned and stuffed into the bowl。
  • Make It
    11
    I'll just water the spicy juice that's boiled up and put flowers and sesame on your feet。
  • Make It
    12
    The finished product. Rich food, spicy smell。
  • It's hot Make Tips

    1. The focus is on soup, with the best soup, and if not, a proper amount of chicken juice can be added. It's spicy, not dry, and two ice sugars make the taste softer。

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