Plum rice
By VicentaLakin
Eagle bean has sugar and blood pressure, pushes gastrointestinal creeping, but many do not know how to eat it. In fact, the simplest way is to cook rice, mix up some cooked chicken, and have a simple, healthy, quick lunch。
Recipe Recommendations
- chickpeas
- rice
- cooked chicken breast 1 block
- chicken soup
- hot water
- salt appropriate amount
- salad oil 1 tablespoon
- butter 1 tablespoon
- olive oil 1 tablespoon
- white sugar 1 teaspoon
- lemon juice 1 teaspoon
- pepper 1 teaspoon
Steps for Plum rice
1
Eagle bean with twice the water and a small spoon of salt for one night。
2
After cleaning the next day, they were poured into the high-pressure pan with enough clean water and a small spoon of salt. 25-30 minutes of boiled air。
3
Leaching is replaced by asphalt。
4
The rice is immersed in warm water and a small spoon of salt for an hour。
5
When the rice is washed to the water clear, the asphalt is provided。
6
Plasma, butter and olive oil have been added to the untaped pot and the burning of butter has begun to melt。
7
The rice boils down, it flips gently, and the oily rice is made transparent. Add salt, pepper powder and a small spoon of sugar。
8
Add hawks, a cup of chicken soup, half a cup of hot water and a small spoon of lemonade。
9
When the fire breaks, the top cap turns into a minimum of 10-15 minutes。
10
There is no additional moisture in the rice table, and a few boilers of rice will be closed for another 5-10 minutes。
11
Prepare a piece of chicken chest, torn to pieces。
12
Rice with chicken and a plate。Plum rice Make Tips
You don't have to use them all. You can keep some later salad. This formula uses three types of oil, because it's the best taste. If you don't like it, you can change it to one。