Soybean tofu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Soybean tofu

1
Flour is covered with water and soft noodles, and a wet cloth is covered for an hour。
2
The herring washes the dried moisture, and the tofu is placed in the leachate。
3
Cardiac cutting。
4
Tofu crushed。
5
Tofu is put in the meat, salted, raw, turpentine。
6
Scratch, graft, tweak the water。
7
Put it in the meat pie。
8
The hairy noodles take out the growth strips and cut them into small agents。
9
It's a dumpling。
10
Pack the dumplings。
11
The pot is boiled with water, salt, and boiled with dumplings。
12
When the water turns cold, it boils until all the dumplings float。
13
Salt dumplings。