I'm sorry

Recipe Recommendations

• sacred fruit 750ｇ
• preserved plum 1 Pack
• lemon 4 tablets
• brown sugar appropriate amount

• sweet and sour
• mix
• ten minutes
• ordinary

Steps for I'm sorry

1

Holy fruit goes to wash up。

2

The water was pouring out of the holy fruit and immersed in the skin for five minutes。

3

Prepare a bag of words。

4

A boiler is placed in a bag of plums, an appropriate amount of red sugar (or yellow sugar), and an appropriate amount of water is boiled to the point where the red sugar melts, and the fire is turned off, so that it is cool。

5

Plum juice is poured into the holy fruit with a proper amount of sapphire and two lemon chips to enrich the taste。

6

It's sour and sweet when it's done。

7

Cover the freezer for two hours。

8

Ice cold, sour sweet, summer sweets for the cold

I'm sorry Make Tips

Recipe Categories

• appetizer recipes