Stewed tofu with green beans
By MoseKshlerin
I haven't bought vegetables for the past few days. I've been eating vegetables from my friend's mother's house. I've eaten cucumbers raw and ate several roots a day. I still have vegetables. Let's continue eating.
Recipe Recommendations
- green beans appropriate amount
- tofu appropriate amount
- lean meat appropriate amount
- fat appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Stewed tofu with green beans
1
Wash green beans.
2
Slice the fat meat, shred the lean meat, marinate it with salted chicken essence for a while, add appropriate amount of water to the hot pan, and add green beans, two kinds of meat.
3
Bring to the boil over high heat and simmer for 8 minutes over medium to medium heat. Eat the beans as long as they are a little cooked.
4
Boil...
5
Add the chopped tofu, add seasonings, salt, sugar, and a little chicken essence according to your taste.
6
Add chopped green onion.
7
Okay...
8
Finished product...