Pork-poaching
By VicentaLakin
Actually I don't like to eat cucumbers, but old people grow them, not big ones, and they have to try and destroy them。
Recipe Recommendations
- pork belly appropriate amount
- winter melon appropriate amount
- red dates few
- Steamed pork powder appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Pork-poaching
1
Red dates to nuclear backup。
2
The cucumber cut big pieces and red dates and put them on the bottom of the bowl。
3
Five flowers cut a little thicker. It's a bit old-fashioned。
4
Fall into steam powder。
5
Combine, make every piece of meat covered with steam powder, and you can put more of it in your favorite。
6
The meat covered in steamed meat is laid on the red dates of winter melons。
7
Insulation steam. I'll just put it in the pressure pan。
8
Wintermelons are better。