It's sour and spicy
By VicentaLakin
Recipe Recommendations
- sheet jelly 3 photos
- green pepper
- fungus a little
- soy sauce 1 spoon
- vinegar 2 spoons
- white sugar a little
- oyster sauce 1 spoon
- qingshui 2 spoons
- Minced onion and garlic 1 spoon
- dried pepper powder appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for It's sour and spicy
1
It's hot with water。
2
Scratch the silk with cold water. Moose with cold water。
3
Mule peppers. Breathing, vinegar, neptunium, sugar, water mixed up and evened。
4
The frying pan is hot and hot, and it's in the garlic paste and the dry pepper paste。
5
Put it in a fan, and the juice is even。
6
The finished chart。