Tofu soup
By VicentaLakin
Recipe Recommendations
- tender tofu appropriate amount
- mushrooms
- egg appropriate amount
- shrimp skin appropriate amount
- oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- shallots appropriate amount
- wolfberry appropriate amount
- salt appropriate amount
- MSG appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Tofu soup

1
Scratch, cut onions, prepare your favorite mushrooms for backup。
2
Fried two eggs (I only had one on my own)。
3
Cut the garlic。
4
Another pot, oil, garlic, some shrimp leather. Watch the fire. Don't burn the shrimp skin like I did. I don't know。
5
Pour a full amount of open water and then go down into the mushrooms and tofu you like. Put on the lid for a while。
6
Add salt, pepper powder, smelly. Before you go out, you can throw a twig, a flower。