♪ Five bouquets of sour sauce ♪
By VicentaLakin
It's simple, it's sour, it's delicious. Happiness is no more
Recipe Recommendations
- pork belly 250g
- sauerkraut half a piece of
- vermicelli a small handful
- green pepper five
- pure water appropriate amount
- salt appropriate amount
- soy sauce a little
- hot and sour
- stewed
- ten minutes
- simple
Steps for ♪ Five bouquets of sour sauce ♪
1
Five flowers cut thin, spare。
2
The sour dish is clean。
3
Cut it off, stand by。
4
Powder backup。
5
Pepper washes off seeds, slices, spares。
6
The casseroles, the oil in the fire, the oil in the pot, then dry up to the butter, the oil comes out with the peppers, the sour sauce, the salt and a little bit of old sauce, the water in the powder bar, the water in the powder bar, the boil, the powder bar, the powder bar, the powder bar, and the juice。
7
Out of the pan。
8
Sour spicy。