Powder dumplings
By VicentaLakin
Water dumplings for the uplifting, delicious soup。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Powder dumplings
1
The boiler is boiled with water, and it goes down to frozen dumplings, and it starts a small fire, and it remains boiling。
2
During the cooking of dumplings, the frying pans are hot and hot, the onions are on the garlic pans, the tomatoes are on the kettles, full water is added, and the powdered potato bars, yellow cabbage, wood ears, salt, chicken juice, chickens, pepper powder and raw smoke are added. Finally put the spinach。
3
We'll get the boiled dumplings into the bowl, and then we'll get the proper powder soup。
4
The finished product。Powder dumplings Make Tips
1. Frozen dumplings shall be slowly boiled with a small fire so that they may remain thin. 2. In the absence of high soup, chicken juice can be used to bring fresh water, with more yellow flowers, wooden ears and cool powder used for the formulations, which are made only by hand。