Pork shrimp soup
By VicentaLakin
Recipe Recommendations
- winter melon 400g
- shrimp skin a
- qingshui appropriate amount
- edible oil Xiao Xu
- salt 2g
- coriander an
- salty and fresh
- stewed
- half an hour
- simple
Steps for Pork shrimp soup
1
Picking melons。
2
Go slice。
3
Hot pan cold oil。
4
It's hot for winter melons。
5
The salt is turned to the skin color。
6
Clean up the water, burn the fire, cook the little stew。
7
The fragrance wash cleans the end, picks the shrimp skin, mixs it。
8
Cooked melon soup。
9
Pick up the pan and spread the sauerkraut on the top。
10
Just pour hot soup。