Curry mixed fried rice
Ingredients: salt,rice,mushrooms,shrimp skin,ham,curry powder
Recipe Recommendations
- rice appropriate amount
- curry powder appropriate amount
- ham appropriate amount
- mushrooms appropriate amount
- shrimp skin appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Curry mixed fried rice
1
Prepare the rice, wash the shrimp skin, and dice the ham, carrots, and shavings.
2
On low heat, put a proper amount of olive oil in the pan, pour in all the ingredients except rice, and stir fry for a few times. The curry tastes so fragrant at this time!!
3
Stir fry until the rice is as shown in the picture above, and then add the rice; at this time, stir-fry slowly over low heat until the rice is small and some of it has already jumped up, add shrimp skins and appropriate amount of salt.
4
Continue to stir fry for another two minutes. By then, the rice will be all grains, and you can start eating!Curry mixed fried rice Make Tips
1: If you don't have overnight rice, you can also cook it freshly, but add less water to make the rice look raw;2: Olive oil can also be replaced with other oils, but the olive oil fried rice will taste better if it is not greasy. 3: Mushrooms, ham and so on, you can mix them at will, as long as they are delicious and beautiful!