Bamboo shoots fragrant pot sticker
By PriceEmard
Ingredients: dumpling skin
Recipe Recommendations
- dumpling skin appropriate amount
- dried bamboo shoots appropriate amount
- lean meat appropriate amount
- green onions appropriate amount
- bean sprouts appropriate amount
- salty and fresh
- burn
- half an hour
- simple
Steps for Bamboo shoots fragrant pot sticker
1
Cut dried bamboo shoots, green onions, lean meat, dried tofu, etc. into silk strips.
2
Match the various ingredients and place them on the dumpling skin, fold in half, and pinch tightly.
3
This is folded in half.
4
Fry it with oil first (the purpose is to make the bottom of the dumpling skin hard and not easily break when soaked in water).
5
After frying for a while, add water (as long as the water is less than half of the dumpling skin) and boil to dry.
6
If you like something crispy, you can fry it on all sides. It's the most important thing to like what you like. After taking out of the pan, dip it in sauce and eat it.