Freckles and lamb
By VicentaLakin
Frozen mushrooms and lambs are a common home-made, salty, soft and smooth meal for all young and old。
Recipe Recommendations
- flower mushroom the ten
- mutton a
- Jiang a small piece
- garlic a little
- coriander the two
- onion the two
- peanut oil appropriate amount
- cooking wine a little
- soy sauce a little
- salt a little
- spiced powder a little
- chicken essence a little
Steps for Freckles and lamb
1
Flower mushrooms。
2
Puffed mushrooms, squeezed extra water, sliced thin。
3
Lamb wash, slice, spare。
4
A little wine and old pickles for ten minutes。
5
Garlic slices, Chonches。
6
Cut the good cuisine and onions, spare。
7
The boiler heats up with a proper amount of oil and pours it into the lamb and into the ginger and garlic。
8
Keep pouring in mushrooms with a little bit of salt and a little fragrance, turning over a few pieces, turning off the fire, putting on chickens, spices and onion flowers, and twirling。
9
Out of the pan。
10
Shannon's delicious。Freckles and lamb Make Tips
The salted lamb, young and unscathed。