Soy-dry-dry-dry-dry-dry-dum-dum-dum-dum-dum
By VicentaLakin
Recipe Recommendations
- Brassica Campestris appropriate amount
- dried bean curd appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Soy-dry-dry-dry-dry-dry-dum-dum-dum-dum-dum
1
Sliced bean slices, red cabbage moss slices, garlic chops flat。
2
Put oil in the pot, put it in the soybean dry, and put a little bit of life into it。
3
Put in garlic and red moss and make it soft and saline。
4
Out of the pot。