What do you think
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- tomato appropriate amount
- Yuba appropriate amount
- fungus appropriate amount
- day lily appropriate amount
- cabbage appropriate amount
- radish appropriate amount
- spinach appropriate amount
- eggs two
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- water appropriate amount
- Oil poured chili appropriate amount
- vinegar appropriate amount
- salty and fresh
- braised
- an hour
- simple
Steps for What do you think
1
A proper amount of flour added to the water and a soft and hard face was rubbed several times between 30 minutes of awakening。
2
Packages, tomatoes, potatoes, carrots for clean knives。
3
Muir, mackerel and yellow broccoli, rinsed and rinsed。
4
Onions and ginger cut to shreds。
5
Eggs are in the bowl, spinach wash is covered。
6
It's hot and hot in the pot, and it's fried in egg fluid。
7
The bottom of the pan is oiled and the onion is ginger。
8
It's all the same when you're in it。
9
Join the mussels, mackerel and yellow cabbage continue to boil。
10
Add soy sauce, fragrance。
11
And a little bit of salt tumbled evenly。
12
Put in a proper amount of water to boil。
13
Wake up and change your face to a knife and a thumb to an ear。
14
Back up. It's pouring into corn starch to avoid adhesive。
15
Put nice faces in the pot and stir the boiler。
16
The eggs are poured, the spinach is boiled again, and vinegar is chosen according to its taste。
17
The salt is adjusted to its own taste, so a spoon of oil is mixed。What do you think Make Tips
It's the best meal in the world