Sour sauce
By VicentaLakin
Home's usually fried。
Recipe Recommendations
- pork belly appropriate amount
- sauerkraut 300g
- salt a little
- Jiang a little
- dried chili one
- cooking wine a little
- soy sauce appropriate amount
- MSG a little
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour sauce
1
Cut the cedars and wash them。
2
Dry water backup。
3
Ginger chips, dry peppers, cut down into thin slices。
4
The frying pans are hot and hot, and five flowers and a few fats are put out。
5
Put in the ginger chips and the dry pepper sauce。
6
Cook wine。
7
Take the right amount。
8
I'll get some water。
9
Put it in sour。
10
Put a little salt and smelt。
11
Double-fried, full heating。
12
The finished product。Sour sauce Make Tips
It's sour, it's thin, it's dry, it's smelly。